The Earth’s Wobble is Veering

 

Globe
The earth, minding its own business, while secretly wobbling on its axis. Photo by kajmeister.

It doesn’t take much to get me going down a rabbit hole for facts. I’m on the hunt now, I’m on the trail. Harper’s published a factoid in their current issue’s Index which said:

Distance, in feet, by which the Earth’s axis of spin has shifted since 1899: 34
Estimated percentage of that shift that is due to climate change: 40
Harper’s Index, Dec 2018

Thirty-four feet? Really? How do they know that?  I do understand that climate change is occurring, however I also like to understand the facts behind statements. How do they know it’s due to climate change?

Start With the Wobble

First, we have to visualize the earth spinning on an axis and having a wobble.

The Wobble Dance
Dance “The Wobble”

No, not that kind of Wobble.

Start with the earth. It leans. What does lean mean? It is a matter of perspective. For example, many of us have been brought up to believe that north is up:

World Map, north at top
Standard world map from geology.com.

But, in fact, there’s no reason to view the world that way. People who happen to be standing in Antarctica don’t stand on their heads. From their point of view, the world map would look like this:

World Map, south at top
World Map, southern orientation. From Manywaystoseetheworld.com

Continue reading “The Earth’s Wobble is Veering”

Flow, Turkey, Flow

I have family coming up for Turkey Day, so I need to get my act together. Everybody seems to like a good flowchart, so it seemed a natural to create a Turkey Dinner chart for this week’s blog and publish it a few days early. By Wednesday morning, I’ll be deeply involved in planning the tryst between turkey, stuffing, and butter. (Hmmm, should that really be menage?…)

Turkey cooking flowchart
Turkey specific flowchart, by kajmeister.

Clearly, everyone has their own T-day traditions, whether it’s deep-frying the turkey (dangerous but popular) or serving crab (very San Francisco) or canned cranberries (really?). I have aimed to map out the standard meal with the basics: a stuffed turkey, gravy, mashed potatoes, yams, and cranberries. Our household variation is to brine the turkey–which has its supporters and detractors I know–and to saute green beans and mushrooms, rather than to bake them in a soup. Plus deviled eggs because it’s not T-giving without deviled eggs. By the way, if you don’t waste spend loads of time watching cooking shows like I do, you should know that “sous chef” is my short hand for all the prep work that you do which doesn’t involve heating or freezing the food–chopping, measuring, mixing, etc.

The simplest chart would have only a few steps, and I show it above to use as a building block for what is to come because if I showed you the full, unadultered version at this point, your head would explode.  Bear with me. Continue reading “Flow, Turkey, Flow”

To Freeze or Not To Freeze

Some say the world will end in fire,
Some say in ice.
From what I’ve tasted of desire
I hold with those who favor fire.
But if it had to perish twice,
I think I know enough of hate
To say that for destruction ice
Is also great
And would suffice.
–Robert Frost, “Fire and Ice”

With election trauma behind me and turkey recipes in front of me, I needed a little nudge in writing today’s entry, and my friendly neighborhood bloggers suggested Daily Word Prompts of chemical and freeze. Put them together and voila! today’s topic: cryonics.

Alcor cryonics
Cryonics seems to involve lots of ducts, pipes, and ladders. Alcor.org marketing photo.

Get Your Batsh*t Crazy Freezing Definitions Straight

First off, learn the distinction between cryonics, cryogenics, suspended animation. Cryonics is the science of freezing bodies with the hopes of future re-animation, after medical technologies have advanced to reverse aging or cure whatever ailed the body. Cryogenics is the branch of physics dealing with low temperatures. Suspended animation is inducing a cessation of body functions, perhaps through a low metabolic state, that preserves the body over an extended period of time. Suspended animation has been successfully extended to mice for a few hours, but not on anything as big as sheep or pigs, so unless you squeak, this is not a viable option yet.

Continue reading “To Freeze or Not To Freeze”