Is Santa Claus Really Jesus?

Jesus armwrestles Santa
Photo at AlanRudnick.org

Or was Jesus really Santa Claus? OK, perhaps that feels a little clickbaitey, but there’s an interesting degree of overlap between these well-known historical characters who reign over Christmas proceedings in various ways.

I apologize in advance if this blog topic offends anyone. If your initial reaction is “Sacrilege!” you could stop reading now before gathering too much umbrage. I was raised partly devout Catholic and partly doubting Unitarian, so I do speak Christianity. My personal faith–and I do have one–sits somewhere between pagan and atheist. The atheists are too nihilistic for me (c’mon! sunsets! tulips! puppies! there’s something there!) but the pagans are also too organized and just as preachy as the Catholics. I tried reading a book on How to Be a Pagan once, and it demanded I go vegan and stop wearing leather. So much for that.

It’s long been fascinating to watch the tussle between Santa and Jesus that takes place this time of year, or the tussle between gift-getting and altriusm, more to the point. It’s not really an either/or, though, is it? There were real people, there were stories that augmented their life, and those stories keep evolving.

Will the Real One Please Stand Up?

Bearded. Robed. Known for his generosity. Categorized deeds as either meeting standards or as violations. Miscreants on the left and do-gooders on the right. (Or is naughty on the right and nice on the left? ) Painted by the famous, whether accurate or not. Immortalized in song, which then may or may not be included in the “legend.”

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Stuffing and Variations

two bags of to-be-delicious sourdough stuffing
You can never have too much…. photo by kajmeister.

I was pondering when the first cook might have stuffed a turkey way back when… because there’s plenty of time to ponder these days, what with all of us being indoors and on our own so much of the time. Let’s not limit it to turkey, though. Who might have been the first person to stuff an animal, which is to say to take the innards out of an animal and replace it with other stuff, then cook it?

The noun form of “stuff” probably emerged from the verb “stuff” which came from the French otoffer meaning to cram things in other things. (See also “stop” and “plug” and suddenly I’m thinking about Drano.) Anyway, the noun “stuff” really does emerge from the verb, such that when we refer to “our stuff” or “bunch o’things” we mean bunch that could be crammed somewhere. When we are such “stuff” as dreams are made on, as Shakespeare’s Prospero said, he meant a motley bunch of craziness out of which we will go, after death, into some truer reality. This year certainly seems the “stuff” that dreams are made of, so I’m ready to decide we should cram 2020 somewhere else. I have suggestions about where, but you probably don’t want to hear them.

This raises a whole host of ancillary questions. What is the (brief) history of cooking stuffed things, i.e. what was stuffing about during the heyday of say Henry VIII? Compared with the 1950s, for example? Did the pilgrims stuff their turkey? (my guess is no, let’s find out). Why is it for some oddball reason called “dressing” in other places? And what are the weirdest things people want to do with their stuffing, (G-rated only, please)?

a toast to the turkey, family photo from 1965
Holiday dinner 1965, photo by kajmeister’s Dad.

My mother knew how to cook one kick-ass turkey. She wasn’t the world’s greatest cook, but her stuffing and gravy were the best. Apparently, we also ate peas and carrots and Very White Mashed Potatoes on a very white tablecloth with white fine German china underneath. It was the Midwest in the 1960s, what can I say? That’s my uncle Delano on the right, named for FDR, before my uncle changed his name to Lamont then Lavont then Levitar, which was the eye in the pyramid. All that is another story. It was still good turkey.

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Calling Out for Light in the Darkness (a repost)

Source: Newyorksighting.com, fridays

Happy Diwali! Happy Flashback Saturday! I thought it would be worth reposting what I wrote three years ago about lights in the coming of winter. I noticed many of us are putting up Christmas lights early–fantastic! We need ’em. Trees, too? Sure! Even if no one beyond your pod can visit inside your house–and they should not!– they can drive by and look… or you could take turns doing a Zoom tour of the inside for family and friends. Be creative. Stay safe! Be grateful that you are all still here.

There is a light at the end of the tunnel, even though it’s still dim. Here’s my post, from December 20, 2017.

I highlighted a recent sentiment that Christmas lights make everything better. This is no accident. Tomorrow is the winter solstice, the shortest day of the year in the northern hemisphere. Our body clocks can’t wait for that turning of the tide and, over centuries, our cultures have created one tradition after another to add lights which stave off that darkness. That desire for more light is built into us at the core, even at the cellular levels, within our circadian rhythms.

Fascinatin’ Rhythm

Hall, Rosbash, and Young won the 2017 Nobel Prize in Physiology and Medicine for studying the phenomenon of circadian rhythms. The basic notion of a circadian cycle is one tied to a 24-hour biological clock, a circuit fundamentally tied to the length of a day, split between sun and darkness. Life cycles, for everything from plants to fruit flies to human beings, have adapted to that 24-hour pattern. Scientists have known for years that key processes that regulate sleep, hormone production, metabolism, and behavior are linked to these patterns. The Nobel scientists figured out why.

20171220 circadian1
Source:www.nobelprize.org, Nobel Laureates 2017

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